Pineapple, It’s sweet, tart, juicy, and, even a little exotic. Reminds me of being on vacation. I added rosemary which gives a sensual and savory lemony-pine richness and boy oh boy, it really complements the pineapple’s sweetness. But when I added turmeric with its earthy, almost musky, slightly bitter peppery punch, it just rounds out all the flavors.
Tannenbaum's Pineapple, Rosemary, & Turmeric Sauce
$12.00Price